12husky
Adventurer
I am going through my cooking gear and looking to make some changes. The part I can't seem to get through my head is what the difference is between my propane grill and my propane stove?
I am thinking of consolidating to a grill and a wok burner as opposed to a grill, 2 burner stove, and a single burner. This shoud allow me to just carry a griddle and a wok and get rid of my pots and pans.
The grill will handle grilling (obviously) and a cast iron griddle on top should handle eggs, scrapple, etc.
The wok should handle anything that would have gone in a pan that the griddle can't and anything that would have gone in a pot.
Besides a dutch oven, what am I missing?
Thanks,
Matt
I am thinking of consolidating to a grill and a wok burner as opposed to a grill, 2 burner stove, and a single burner. This shoud allow me to just carry a griddle and a wok and get rid of my pots and pans.
The grill will handle grilling (obviously) and a cast iron griddle on top should handle eggs, scrapple, etc.
The wok should handle anything that would have gone in a pan that the griddle can't and anything that would have gone in a pot.
Besides a dutch oven, what am I missing?
Thanks,
Matt