MojaveKJ
Adventurer
I just got my pie iron from Cabella's on Monday and have yet to wash and season it. My first idea is a turkey bacon melt on sourdough for lunch...then breakfast empanadas in the morning with pills bury biscuit dough as a shell then scrambled eggs, cheese, hash browns, bell peppers and onions, bacon and....mayo! Don't knock it till ha try it...
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