Here's my tailgate kitchen.
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I'd love to see more kitchen layouts ideas ...
I took a Swiss military surplus instrument case and bolted a Partner Stove to its base. It is removable with wing nuts but keeps everything tidy and handy and every easy to clean.
I have a front runner utensil set strapped to the lid and I unfold it and hang to the existing case latches when open.
I used straps from awl-mart and rivited them to the case as well as a small mesh pouch from a Nemo Tent accessory.
I put this on a Lifetime grill table and also a snow peak for the weber Q120 grill.
This has been an exceptional setup and the envy of any campground we visit. I also use a griddle plate that straps to the partner stove when in transit.
I always wanted a KANZ however this came in cheaper and the way it stores in my truck has made it ideal as I can stack on top of it easily. The case is also water proof so I can throw it in a raft or on the roof rack if needed. I also like re-using old surplus stuff and giving it a new life.
Of course the ARB Fridge and small Yeti Handle the beer and food duties. The Yeti doubles as a very expensive step stool to reach the ARB as the truck is very high off the ground.
I am ditching the rood top tent however, it is simply not a practical way to camp and takes up MUCH precious roof rack space. A shame since I love the novelty and conversation it creates wherever we go, but alas, it does not make any sense for our needs.
Here's our new to us Drifta kitchen in the back if the camper trailer. Haven't had a chance to use it but it's very well built, lots of space, pullout drawer for a sink etc