Dave!
Fantastic report and pictures. You have now intensified my wanting to visit Utah for something other than the snow. What maps/books did you use for trip research and navigation of the area? I like your use of the sprayer for cleaning and bucket for the PETT bags. Do you think this kind of trip is doable w/o an onboard refer/freezer?
Let us know next time you're planning something like this. We would gladly join in some adventures schedule permitting.
:smiley_drive:
p.s.
Where is a good place to get the jerry cans for fuel?
Eric -
Hope you and Jane are doing well.
Frankly, the best source of info was other people here on ExPo. I searched through all the trip reports I could find here and also on
Expedition Utah. A number of ExPo members who had traveled to the Maze all provided some very helpful information and advice in my
planning thread.
I did a lot of the planning based on info I found on the
Canyonlands web site. Some of the most useful maps I found were on their web site. They have a big map that shows the
whole park, as well as a more detailed map of the
Maze district that shows all the camp sites with mileages and their estimates of travel time. I also found the Trails Illustrated map of the Maze District to be helpful for the big picture. As far as guidebooks, I did pick up a book called
Canyonlands National Park: Favorite Jeep Roads & Hiking Trails by David Day. I used it to get some hiking info, not so much for the jeep trails.
I also spent a lot of time Googling around the web. It's amazing what you can find. I realized after we got through Teapot Canyon, which is the most difficult part of the trail, that I had seen YouTube videos of rigs going through every one of the more difficult obstacles on that section of the trail.
For navigation during the trip we use Overland Navigator running on a rugged laptop. You might have seen that on our Inyo Mts trip. I also carry paper topos as a backup just in case the laptop dies on us mid-trip. Truth is, once you are in the Maze navigation is not difficult as all of the significant trail junctions are signed.
I think you definitely could do a trip this long without a fridge/freezer, but it might change your menu a bit. At the extreme you could do it with all freeze dried food like a backpacking trip. The advantage of the fridge/freezer is you can eat better! :chef: You'd have to assess how well your cooler would work over a long period of time like this and based on that figure out what cold food/drinks you could bring. Scheduling the trip for late fall would help as temps are cool during the day and cold at night.
As you may remember, we have two fridges, one in our trailer and another in the back of the FJ. Mainly because our friend's TJ was stuffed, they didn't bring a cooler. We set one of our fridges to be a freezer, and the other to be a fridge. When we left both were completely full, and additionally we had our beer in a separate cooler being kept cold with blue ice blocks. We had a second set of blue ice blocks in the freezer, and we swapped those each day with the set in the beer cooler. Once we had room in the beer cooler we also put our frozen dinners in the beer cooler to defrost and keep the beer cold at the same time. :sombrero: I've read about others who used this technique to keep a couple coolers cold over the course of a long trip. I think a group with one freezer that was dedicated to refreezing water or blue ice to rotate into coolers could go for quite a while.
Not sure what to tell you about jerry cans. When we bought the trailer earlier this year that came with two Scepter cans, and I had some others that I bought back when they were still available, so I have a collection of them in my garage now. You can find the metal cans around from a number of off road suppliers, but I don't hear good things about how the Carb compliant cans function.
You guys are on our list for future trips. :elkgrin: