12 cups tomatoes, 1 cup or so jalapenos, 1 cup banana peppers, 1 cup bell peppers, 2 cups onion, 2 tbl spoon garlic powder, 1 tbl spoon salt, 5 oz red wine vinegar, 16 oz tomato paste, mix and bring to a boil,let simmer 25 minutes. Boil the jars then put hot mix in jars & seal. I used to cut it...