MOAK
Adventurer
Next Monday we are headed west to visit relatives and on the way home explore the southwest deserts, both low and high. I want to bring my brother-in-law a case of local brew. The ambient temps are going to be below freezing for most of the 3,000 mile trip to California. I'm thinking that the cooler is a good enough insulator to work backwards and keep the brew from freezing, Has anyone else ever attempted to do this and if so, what were your results. The beverages will be in cans. Thanks all for your replies.... BTW,, the Cooler is located in our trailer.
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