Dave Bennett
Adventurist
Here's my latest Snow Peak tweak - new Overland Gourmet double wide cutting board and a propane BBQ grill in a 4 section IGT
I had this Perfect Flame sitting in the garage almost forgotten... and it was a near perfect fit
Measurement front to back
The new cutting board from Overland Gourmet - what an upgrade!
Propane. No muss, no fuss. Fire when you need it and ubiquitous in North America. I'll source a hose at some point so I can run this grill off of my larger 10lb propane cylinder on the truck
The only mod required to fit this grill into the IGT was hitting these two vents with a small hammer. These vents are on all 4 sides and the front and back vents are what catches the IGT frame.
Here is the grill info, I bought this one back in 2007-8-ish but similar grills are available from a variety of makers
I started a thread on this in the Overland Chef section: http://www.expeditionportal.com/forum/threads/87490-Propane-BBQ-and-a-Snow-Peak-Iron-Grill-Table
I had this Perfect Flame sitting in the garage almost forgotten... and it was a near perfect fit
Measurement front to back
The new cutting board from Overland Gourmet - what an upgrade!
Propane. No muss, no fuss. Fire when you need it and ubiquitous in North America. I'll source a hose at some point so I can run this grill off of my larger 10lb propane cylinder on the truck
The only mod required to fit this grill into the IGT was hitting these two vents with a small hammer. These vents are on all 4 sides and the front and back vents are what catches the IGT frame.
Here is the grill info, I bought this one back in 2007-8-ish but similar grills are available from a variety of makers
I started a thread on this in the Overland Chef section: http://www.expeditionportal.com/forum/threads/87490-Propane-BBQ-and-a-Snow-Peak-Iron-Grill-Table
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